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I saw a cookery programme a while back where they ate placenta. Now I've no objection to people doing this kind of thing, might be a goodly source of vitamins etc. But what I do have an objection to is Hugh Fearnly Whatisname coming round, sauteeing it in garlic, adding herbs, and turning it into pate. I kid you not. Which was then served at a North London dinner party. To a load of social workers. Argh.
*adds to list*
Dinner parties, North London. |
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