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This is all very stupid: Penguins are NOT flammable. Their cartilaginous lung tissue protects them against all forms of combustion.
Except Macaroni penguins of course but they're so rare. Smaller than most penguins, crowned with strands of wayward tagliatelli...
You don't have a Macaroni penguin, do you? Oh no, God no! Quick, take the Macaroni, immerse in boiling salted water, simmer for twelve minutes or until al dente, then add the cheese sauce.
Don't forget to unpick the staples from your dick first, or you'll never reach across the kitchen. & next time, go for an Adelie or a Fairy Penguin, must less trouble. Apart from the farting... |
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