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If we took a holiday...

 
 
Tabitha Tickletooth
09:54 / 11.01.07
I’m going away. In late March, I and my trusty companion will be departing these shores with our bikes on a ferry to Spain. For six months, we intend to cycle and camp, stopping as the whim takes us. We may take trains through Alpy bits, if we feel we need to, or if some deviation from our path suggests itself to us. An extremely rough representation of our proposed route is:



So, I’d really like to hear about anyone else who has done this kind of properly aimless travel. Six months is quite a generous amount of time for the actual route (we’re actually taking another six months afterward to go backpacking in South America, so it’s also kind of flexible) and we are only planning the most basic of itinerary, largely to identify campsites for the Spain/Portugal leg. The final stretch from Hungary to the west is largely along something called the Danube way, which is very well travelled by cyclists (and for which we’ve got a pretty comprehensive cycle guide). How quickly did people adjust to the lack of restrictions – the ‘not having to’-ness of it all? Did you start creating an alternative routine to replace the work life one? Where did you go and what was it like?

I am also begging for any and every hint, tip or suggestion on anywhere we should/shouldn’t go – based roughly on the route as depicted. What places/things are absolutely unmissable? What places are we likely to get pitchfork mobbed out of town? Camping tips and hints, and stuff on cycle touring in general. I haven't been 'proper' camping for years and we're in the process of kitting up right now. As you can probably guess, weight is they key criteria for almost everything, so any suggestions on kit would be so greatly appreciated. (I think I'll revive the one of the excellent cycle threads for advice on bike kit, but feel free to chuck it in here if the urge takes you.)

Tell me about your European and other travel extravaganzas and help me get the best out of mine. Please?
 
 
sleazenation
12:32 / 11.01.07
Are you a vegetarian/vegan? If so you dietry options might be quite limited, particularly in Eastern Europe. I'd also recommend a slight detour into the Czech Republic, to Cesky Krumlov. It's near the Austrian border in the South Bohemian forests and is quite beautiful.

 
 
Tabitha Tickletooth
12:44 / 11.01.07
Thanks Sleaze - Cesky Krumlov looks beautiful. Sounds like a worthwhile detour and I'll check out what's around it to see how we could loop it in. On the food front, I am a vege, and I know the pain of meat-heavy Eastern European diets. Even Prague was still a challenge when I was there last year, but showed improvement on my previous visit a couple of years earlier.

Overall I think the vege outlook across Europe is a lot better than it was, though, and as a fall back, I'll be stocking up on dried/tinned staples in big towns. Worst case scenario, I expect it to be a lot of bread, local cheese and vegetables, tinned beans of one kind or another and noodles. But hey, noodles got me through university so I'll live. After managing not to starve in Mongolia I have a certain belief that I can carve out a subsistence vege diet anywhere.
 
 
Mon Oncle Ignatius
13:19 / 11.01.07
If you're going across Southern France, I suggest cycling down to the Camargue, to Saintes Marie-de-la-Mere and getting in some alternate riding on the semi-wild horses if you can. It's absolutely stunning.

Go via Avignon and visit the Palais des Papes if you can - it's hewn out of solid rock - and apparently Montpellier and Aix-en-Provence are intriguing and ancient too. If you need somewhere to stay near Avignon, I can recommend a very good Anglophone gite (my sister's!).

I'd watch out in the South of France for the Mistral winds though, which come from Africa. There are roadsigns saying "Vent Violent" everywhere, and they're not kidding. Driving in a car is extremely tricky in the Mistral, so a cycle could easily get blown away. But the Mistral is around April-May, so you might not hit that in any case.

France is OK for vegetarian food if you don't mind a lot of omelettes and pizza in cafés, but most big supermarkets sell vegetarian foods as well now. Always remember that the French sometimes think a ham quiche is vegetarian though...
 
  
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